A Very Minnesota Memorial Day

Memorial Day weekend is a time of ritual for many families, and that’s certainly true for mine which has dwindled down to a precious few – my sister and myself. My sister Donna, the perfect child, has made a point of visiting the graves of our relatives since my dad passed in 2003, bringing flowers and trimming the surrounding grass, and I’ve been accompanying her since I moved back to Minneapolis in 2007. Dad was a WWII veteran and both he and my mother are buried out at Fort Snelling National Cemetery. Donna’s husband Jim was a Marine who served two tours in Vietnam. He passed in 2014 and is also buried there. So, as I say, every Memorial Day weekend, we make the short pilgrimage to remember our loved ones and to pay respects to the other veterans. Donna and I always manage to focus on the good times and to keep our spirits as light as possible. Our grandmother and Jim’s parents are buried in Lakewood Cemetery by Lake Calhoun, and we visit them afterward. Donna lets me tell her the same old stories over and over, and so it’s always a good day

Flags for Fort Snelling
Flags for Fort Snelling

Before I go any further into my family history here, I wanted to give a shout out to the folks at Flags for Fort Snelling. I only heard about them recently, and don’t know their history, but this year their goal is to put a flag on every headstone at Fort Snelling Cemetery. They’ve reached their fundraising goal for this year, but even a small donation will help give them a good start on next year.

Drawing of dad.
Lt. William D. Trethewey

As I said, my dad was a veteran of World War II. He was a lieutenant in the Army Corps of Engineers. They’re the folks who built the portable bridges, strung telephone lines, and made sure the roads were passable for the men and equipment that trekked across Europe and North Africa. When the war was over and my parents were married, dad joined the Army Reserves. This meant he had to go out to Fort Snelling every other Monday night for meetings, and he spent his two weeks of vacation time from work at either Camp Ripley up near Little Falls or at Camp McCoy in Wisconsin. All of this entailed a good deal of “homework” for dad and his fellow officers. Throughout my entire childhood, our basement was filled with stacks of black 3-ring binders and beige-colored Army manuals, and our old kitchen table was laid out with maps that had multiple plastic and onion-skin overlays (with circles and arrows, and a paragraph on the back of each one explaining what each one was…). My most vivid memory of these maps is the one of Saudi Arabia because of the distinctive shape of the Arabian peninsula and the fact that we were studying that region in World Geography around the same time. Dad would spend hours pouring over those materials, and he would often have other guys from his outfit over in the evenings and weekends spending hours huddled over them. The maps and the old kitchen table are long gone, but the stacks of manuals survived in our basement until long after dad retired from the Army Reserves. Anytime I wanted to do something in the basement, it usually meant having to rearrange those blasted books, maps and binders.

I moved to the Bay Area in California in 1983 and as the years passed, those books and maps faded from my consciousness. But then in 1991, President Bush the elder decided to send troops to the Middle East for the first Gulf War. As soon as I heard the news, I called my dad and told him, “They can’t invade Saudi Arabia! The plans are still in our basement!” Okay, it’s not that funny. But it tickled me and got a laugh from my dad, and I’ll always remember it.

I had another flashback to Dad’s work in the Reserves about ten years later during an episode of “The West Wing” that had a story line about a skirmish between hunters on the U.S./Canadian border. In that episode, Deputy National Security Adviser Kate Harper (portrayed by the lovely Mary McCormack) was flabbergasted when she learned that the Army had plans for invading Canada waiting on the shelf. Well folks, it’s fiction following fact again because (you guessed it), for several years my Dad and his cronies worked on just such a plan. Of course, the major difference was that the plans Dad was working on assumed that the Soviets had come over the North Pole. conquered Canada, and were on the verge of invading us, and they were setting up war games for a summer camp exercise.

I miss you, Pop, and I’ll always be proud of you!

Trying Home Grocery Delivery in Minneapolis

Instacart
Home Grocery Shopping

A recent article in the StarTribune announcing Target’s plans to make home grocery delivery available soon in the Twin Cities came to mind while I was mulling a grocery run this past weekend. I’d been interested in home grocery delivery services for many years. My brother-in-law was having a lot of trouble with his artificial hip. This meant my sister had to keep close to home to care for him, so her trips to the grocery store usually had to include enough food for a couple of weeks. I naturally started to think she might benefit from such services. The problem was that she’s a computer-phobe, so I’ve never broached the topic with her. However, due to my recent heart attack, I find that I could use the service for myself. The spirit was willing, but the flesh was easily and quickly exhausted.

In the first month after coming back home from the hospital, I made two shopping trips to Target. Although they were taxing, they weren’t terrible ordeals, but I was in such a hurry to get it over with that I rushed through my shopping list and if I didn’t find exactly what I wanted, instead of browsing through the available choices, I just skipped to my next item. Hardly a satisfactory situation. My endurance has now returned, so I could do a major shop, but my loathing of Minnesota winters has kept me backfilling my pantry with trips to Walgreens. I’ve been subsisting on Walgreens’ offerings for the past few years, then raiding my sister’s kitchen on weekends to fill in the gaps.

Last week I’d been planning to make a trip to Cub. My cupboard was nearly bare and I’ve been feeling very strong, so I steeled myself to the idea of going out Friday afternoon. Unfortunately, I got hung up with work and couldn’t go out. So, Saturday morning arrived and I’m hearing about this impending major snowstorm – Wretch! In an unusual fit of determination, I decided to indulge myself and try shopping online. I went on Cub’s website and followed the links through the sign-up procedure and on to the actual shopping section.

Cub FoodsThe biggest problem with shopping online for groceries has to be the sheer number of items that the store has to make available to you. It makes wading through the lists of items go very slowly. They make it worse by listing every variety of each item separately. It would be much more convenient if they would make choosing varieties available as a drop-down menu the way you can select a color on a piece of clothing. For example, they could show Weight Watchers frozen meals as a single item and give you a choice of “Orange Chicken” or “Meatloaf” in a drop-down. I suspect that Cub is forced into the current arrangement by Instacart, which is the company that provides the service to Cub and many other retailers. My shopping list was pretty short since I live alone. Shopping this way for a family would take a good deal of patience and determination. In any case, I completed my shopping and had no problems with the checkout process. I shopped at about 7AM, but the earliest delivery time available was 2PM.

At about 1:30PM, I got a text message stating that “Edna” had started to do my shopping. Thereafter, I received about 6 more texts informing me that Edna had to make a substitution for an item I’d ordered. I wasn’t ordering anything exotic, so I was a little surprised that so many substitutions were made. The good news is that when it was simply a case of a different brand of the same size, I was only charged the price of my original choice. That included sale prices. However, on two items, the large size I wanted wasn’t available and I had to settle for a smaller size package that carried a higher per-unit price. It’s Cub, so the difference wasn’t much, but it’s something you have to get used to with home grocery shopping. It’s not a conventional E-Commerce site tied into the retailer’s inventory. It’s just a menu of offerings that they usually carry with no guarantee that the item is in stock at any given time.

The delivery man (where’s Edna?) arrived at my front door at 2:30, and had everything well-packed. The snow hadn’t started to fall yet, but I was glad to tip the guy for his help and patience with my leaving him standing on my front steps handing me the grocery bags one-by-one as I stacked them in my foyer. The “shoppers” are gig workers who work like Uber drivers – independent contractors who get paid a small flat fee for each delivery. Instacart gives you an opportunity to send them a tip online once the delivery has been made.

Overall, I’d call the experience a success. If I had a regular 9-to-5 job, I could see how many people would use home grocery shopping services regularly. The approximately $25.00 in fees and tips doesn’t look like that much when you weigh it against taking time out of your weekend. And if you start to use the service frequently, Instacart offers free deliveries on orders over $35.00 for $15.00 per month or $149.99 per year, and it includes all of the retailers they support like Cub Foods, Petco, Total Wine, Whole Foods, Costco, CVS Pharmacy, and more. No extra fees for peak hour deliveries, there are always lots of coupons, and you can still use all of your loyalty cards, too.